Sun, Apr 26, 2015 |
7:30PM - 10:00PM
Wild Game Dinners
Year-Long Dinner Series at Bound'ry
EVENT ENDEDView Details
Description
Bound'ry Executive Chef Philip Shyatt is bringing Nashville a series of the most adventurous dining experiences around. The first in a year-long series of quarterly Wild Game dinners, Chef Shyatt is highlighting exotic game birds such as emu and ostrich. For diners who want to attend all four dinners this year, buy tickets ahead of time and save 25% on the total. These exclusive year-long passes are available only before the first dinner, so pull the trigger now and return to Bound'ry for Nashville's wildest dinner menus all year.